High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Crispy tortilla crust topped with tender grilled chicken and zesty red onions, finished with a smoky sugar-free BBQ sauce and melted mozzarella.

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NUTRITION

510kcal
Protein
57.0g
Fat
14.5g
Carbs
37.3g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

5 oz cooked chicken breast

2 tbsp sugar-free BBQ sauce

1 oz part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.25 tsp garlic powder

0.25 tsp dried oregano

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F and place the whole wheat tortilla on a parchment-lined baking sheet.

  • 2

    Spread the sugar-free BBQ sauce evenly over the tortilla, leaving a small border for the crust.

  • 3

    Dice the cooked chicken breast and thinly slice the red onion.

  • 4

    Distribute the chicken and red onion over the sauce, then sprinkle with garlic powder and dried oregano.

  • 5

    Top the pizza with the shredded part-skim mozzarella cheese.

  • 6

    Bake for 8 to 10 minutes until the cheese is bubbly and the edges of the tortilla are golden and crispy.

  • 7

    Garnish with freshly chopped cilantro before slicing and serving.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Crispy tortilla crust topped with tender grilled chicken and zesty red onions, finished with a smoky sugar-free BBQ sauce and melted mozzarella.

NUTRITION

510kcal
Protein
57.0g
Fat
14.5g
Carbs
37.3g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

5 oz cooked chicken breast

2 tbsp sugar-free BBQ sauce

1 oz part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.25 tsp garlic powder

0.25 tsp dried oregano

PREPARATION

  • 1

    Preheat your oven to 400°F and place the whole wheat tortilla on a parchment-lined baking sheet.

  • 2

    Spread the sugar-free BBQ sauce evenly over the tortilla, leaving a small border for the crust.

  • 3

    Dice the cooked chicken breast and thinly slice the red onion.

  • 4

    Distribute the chicken and red onion over the sauce, then sprinkle with garlic powder and dried oregano.

  • 5

    Top the pizza with the shredded part-skim mozzarella cheese.

  • 6

    Bake for 8 to 10 minutes until the cheese is bubbly and the edges of the tortilla are golden and crispy.

  • 7

    Garnish with freshly chopped cilantro before slicing and serving.