Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 teaspoon Chia Seeds; 0.5 tablespoon Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with juicy mixed berries and topped with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

39g

Fat

7.4g

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Chia Seeds

0.5 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a medium bowl until the mixture is light and airy.
2
Fold in the almond butter until it is fully incorporated and the mousse is smooth.
3
Gently stir in half of the mixed berries, pressing a few against the side of the bowl to create a colorful swirl.
4
Spoon the mousse into a serving glass or bowl.
5
Top with the remaining mixed berries and a sprinkle of chia seeds.
6
Place in the refrigerator for 10 minutes to allow the mousse to set and the flavors to meld before serving.