YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt with Mixed Berries
Whipped Greek yogurt blended with vanilla protein and topped with juicy mixed berries and toasted slivered almonds.
INGREDIENTS
150g Non-fat Greek Yogurt
24g Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Hemp Hearts
1 tbsp Slivered Almonds
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Add the vanilla whey protein powder to the yogurt and stir vigorously with a spoon or whisk until the mixture is completely smooth and the powder is fully incorporated.
Gently fold in half of the mixed berries to distribute the flavor.
Transfer the yogurt mixture into a serving bowl.
Top the bowl with the remaining mixed berries, hemp hearts, and slivered almonds for a satisfying crunch.