Name: Silky Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.6 cup Non-fat Greek Yogurt; 0.6 scoop Chocolate Whey Protein Isolate; 1 tablespoon Almond Butter; 2 teaspoons Unsweetened Cocoa Powder; 2 tablespoons Unsweetened Almond Milk; 1 teaspoon Cacao Nibs

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A chilled blend of Greek yogurt, chocolate protein, and almond butter, whisked into a velvet-smooth treat and finished with a handful of crunchy cacao nibs.

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NUTRITION

Protein

34.3g

Fat

12.9g

Carbs

13.3g

SERVINGS

1 serving

INGREDIENTS

0.6 cup Non-fat Greek Yogurt

0.6 scoop Chocolate Whey Protein Isolate

1 tablespoon Almond Butter

2 teaspoons Unsweetened Cocoa Powder

2 tablespoons Unsweetened Almond Milk

1 teaspoon Cacao Nibs

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PREPARATION

1
Combine the Greek yogurt, protein powder, almond butter, and cocoa powder in a mixing bowl.
2
Gradually pour in the almond milk while stirring to reach a creamy consistency.
3
Whisk the mixture vigorously for one minute until the texture is completely aerated and smooth.
4
Transfer the pudding into a glass bowl and chill in the refrigerator for 20 minutes to allow it to set.
5
Sprinkle the top with raw cacao nibs for a satisfyingly bitter crunch.