Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein powder topped with juicy sliced strawberries and a drizzle of creamy almond butter.

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NUTRITION

335kcal
Protein
41.4g
Fat
10.4g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein

0.75 cup Fresh Strawberries

1 tbsp Almond Butter

0.5 tsp Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium mixing bowl

  • 2

    Sift in the vanilla whey protein isolate to avoid clumps

  • 3

    Add the vanilla extract and whisk vigorously until the mixture is light and airy

  • 4

    Slice the fresh strawberries into bite-sized pieces

  • 5

    Transfer the mousse to a serving bowl and top with the sliced strawberries

  • 6

    Finish by drizzling the creamy almond butter over the top

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein powder topped with juicy sliced strawberries and a drizzle of creamy almond butter.

NUTRITION

335kcal
Protein
41.4g
Fat
10.4g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein

0.75 cup Fresh Strawberries

1 tbsp Almond Butter

0.5 tsp Vanilla Extract

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium mixing bowl

  • 2

    Sift in the vanilla whey protein isolate to avoid clumps

  • 3

    Add the vanilla extract and whisk vigorously until the mixture is light and airy

  • 4

    Slice the fresh strawberries into bite-sized pieces

  • 5

    Transfer the mousse to a serving bowl and top with the sliced strawberries

  • 6

    Finish by drizzling the creamy almond butter over the top