YOUR SOLIN GENERATED RECIPE
Quick Berry Yogurt Parfait
Creamy Greek yogurt layered with vibrant fresh berries and crunchy grain-free granola for a protein-packed breakfast that feels indulgent yet clean.
INGREDIENTS
1.75 cups non-fat plain Greek yogurt
0.5 cup fresh blueberries
0.25 cup fresh raspberries
1 tbsp hemp hearts
1 tbsp almond butter
0.25 cup grain-free granola
0.25 tsp ground cinnamon
0.5 tsp vanilla extract
PREPARATION
In a small mixing bowl, combine the non-fat plain Greek yogurt with the vanilla extract and ground cinnamon, stirring until completely smooth.
Select a large glass or mason jar and spoon half of the seasoned yogurt mixture into the bottom to create the first layer.
Add half of the fresh blueberries, fresh raspberries, and hemp hearts over the yogurt layer to provide texture.
Spoon the remaining yogurt mixture into the glass, smoothing the top gently with the back of a spoon.
Top the parfait with the remaining berries and the crunchy grain-free granola for a satisfying bite.
Drizzle the almond butter over the top and serve immediately while the granola is at its crispest.