Name: Chili Cheese Beef Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 whole sprouted grain hot dog bun; 0.5 whole grass-fed beef hot dog; 6 oz 93% lean ground beef; 0.25 cup tomato puree; 0.25 tsp chili powder; 0.25 tsp garlic powder; 0.25 tsp onion powder; 0.13 tsp sea salt; 0.13 tsp black pepper; 0.13 oz sharp cheddar cheese; 1 tbsp diced red onion

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chili Cheese Beef Hot Dogs

Pan-seared grass-fed beef hot dog nestled in a toasted sprouted grain bun and smothered with a smoky, protein-packed beef chili and sharp melted cheddar.

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NUTRITION

Protein

45.2g

Fat

22.5g

Carbs

26.2g

SERVINGS

1 serving

INGREDIENTS

0.5 whole sprouted grain hot dog bun

0.5 whole grass-fed beef hot dog

6 oz 93% lean ground beef

0.25 cup tomato puree

0.25 tsp chili powder

0.25 tsp garlic powder

0.25 tsp onion powder

0.13 tsp sea salt

0.13 tsp black pepper

0.13 oz sharp cheddar cheese

1 tbsp diced red onion

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PREPARATION

1
In a small skillet over medium heat, add the ground beef and cook until browned, breaking it into fine crumbles.
2
Stir in the tomato puree, chili powder, garlic powder, onion powder, sea salt, and black pepper.
3
Reduce heat to low and simmer the chili for 5 minutes until thickened.
4
In a separate skillet or grill pan, sear the grass-fed beef hot dog until heated through and lightly charred on the outside.
5
Lightly toast the sprouted grain bun.
6
Place the hot dog in the bun, top generously with the beef chili, and sprinkle with shredded cheddar cheese and diced red onions.