YOUR SOLIN GENERATED RECIPE
Ultimate Breakfast Burrito
Pan-seared ground turkey and fluffy scrambled eggs wrapped in a warm whole wheat tortilla with earthy black beans and fresh spinach.
INGREDIENTS
1 large egg
0.5 cup egg whites
3 oz ground turkey
1 medium whole wheat tortilla
0.25 cup black beans
1 cup baby spinach
0.25 tsp olive oil
0.25 tsp sea salt
0.25 tsp black pepper
0.25 tsp chili powder
2 tbsp salsa
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add ground turkey and chili powder, cooking until browned and crumbled.
Stir in black beans and spinach until the spinach is wilted.
Whisk egg and egg whites together with salt and pepper, then pour into the skillet.
Scramble the mixture gently until the eggs are set but still moist.
Warm the tortilla in a separate dry pan or microwave for 15 seconds.
Place the filling in the center of the tortilla, top with salsa, and roll tightly.