Name: Creamy Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1.5 cups Mixed Berries; 0.5 ounce Walnuts

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with a medley of fresh berries and buttery toasted walnuts.

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NUTRITION

Protein

46g

Fat

11.2g

Carbs

38.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1.5 cups Mixed Berries

0.5 ounce Walnuts

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture vigorously until it is completely smooth and no powder clumps remain.
3
Gently fold in half of the mixed berries to distribute the fruit throughout the pudding.
4
Transfer the pudding into a serving dish or a glass jar.
5
Top the dish with the remaining berries and the chopped walnuts for added texture.
6
Serve immediately or let it sit in the refrigerator for 20 minutes to allow the flavors to meld and the texture to thicken.