YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Protein Powder and Mixed Berries
Thick Greek yogurt whipped with vanilla protein powder and topped with a handful of fresh mixed berries and crunchy toasted almond slivers.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
Place the Greek yogurt in a medium-sized mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the texture is smooth and creamy.
Transfer the yogurt mixture to a serving bowl.
Wash and pat dry the mixed berries, then arrange them over the top of the yogurt.
Sprinkle the chia seeds and toasted almond slivers over the bowl for a satisfying crunch.