YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled layers of protein-infused Greek yogurt and fresh mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfyingly light crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1.5 tablespoons Hemp Hearts
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
In a tall glass or serving bowl, layer half of the protein-infused yogurt at the bottom.
Top the yogurt layer with half of the fresh mixed berries.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Garnish the top of the parfait with the hemp hearts for added texture and healthy fats.
Serve immediately or chill in the refrigerator for 15 minutes to allow the flavors to meld together.