Name: Clean Wendy's Style Square Cheeseburger
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6.5 oz Ground beef (93% lean); 0 slice Sharp cheddar cheese; 1 whole Whole wheat brioche bun; 1 leaf Romaine lettuce; 2 slice Tomato; 3 slice Dill pickles; 1 slice Red onion; 0 tsp Avocado oil mayonnaise; 1 tsp Yellow mustard; 0.25 tsp Sea salt; 0.25 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Clean Wendy's Style Square Cheeseburger

Sautéed lean beef patty served on a toasted bun with crisp lettuce and vine-ripened tomatoes for a nostalgic, juicy bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

47.1g

Fat

22.3g

Carbs

40.4g

SERVINGS

1 serving

INGREDIENTS

6.5 oz Ground beef (93% lean)

0 slice Sharp cheddar cheese

1 whole Whole wheat brioche bun

1 leaf Romaine lettuce

2 slice Tomato

3 slice Dill pickles

1 slice Red onion

0 tsp Avocado oil mayonnaise

1 tsp Yellow mustard

0.25 tsp Sea salt

0.25 tsp Black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Form 6.5 oz of ground beef into a square patty, making it slightly larger than the bun to account for shrinkage.
2
Season both sides of the square patty evenly with sea salt and black pepper.
3
Heat a non-stick skillet over medium-high heat and sear the patty for 4 minutes until a savory crust develops.
4
Flip the patty and immediately place the cheddar cheese slice on top to melt while the other side cooks for 3 minutes.
5
Lightly toast the bun halves in the skillet or a toaster until golden brown.
6
Spread the avocado oil mayonnaise and yellow mustard on the top half of the toasted bun.
7
Assemble the burger by placing the cheesy patty on the bottom bun followed by pickles, onion, tomato, and lettuce.
8
Top with the dressed bun and serve immediately for a fresh, high-protein take on a fast-food classic.