YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Mixed Berries
Creamy Greek yogurt layered with fresh mixed berries and grain-free protein granola, finished with a sprinkle of crunchy hemp hearts.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.25 cup Grain-free Protein Granola
0.5 cup Mixed Berries
1 teaspoon Hemp Hearts
PREPARATION
Spoon half of the Greek yogurt into a glass or bowl as the base layer.
Add a layer of fresh mixed berries over the yogurt.
Top with the remaining Greek yogurt, smoothing the surface.
Finish by sprinkling the grain-free protein granola and hemp hearts over the top for a satisfying crunch.