YOUR SOLIN GENERATED RECIPE
Chocolate Protein Chia Seed Pudding
Whisked chocolate protein and creamy Greek yogurt combined with swelling chia seeds for a silky, mousse-like breakfast served in a portable jar.
INGREDIENTS
0.5 scoop Chocolate whey protein isolate
0.4 cup Non-fat Greek yogurt
1 tsp Chia seeds
1 tbsp Water
0.13 tsp Sea salt
0.13 tsp Vanilla extract
PREPARATION
Combine the Greek yogurt and water in a small glass jar, stirring until smooth.
Add the chocolate protein powder, chia seeds, sea salt, and vanilla extract to the jar.
Whisk the ingredients together vigorously until the protein powder is fully dissolved and no lumps remain.
Seal the jar with a lid and place it in the refrigerator for at least 2 hours to allow the pudding to set.
Stir the chilled pudding once more before serving to ensure a creamy, uniform texture throughout.