Name: Chocolate Yogurt Swirl with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Non-fat Greek yogurt; 1 tbsp Unsweetened cocoa powder; 1 tsp Pure maple syrup; 0.25 tsp Pure vanilla extract; 0.5 cup Fresh raspberries; 1 tsp Cacao nibs; 0.06 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Yogurt Swirl with Berries

Creamy Greek yogurt swirled with rich cocoa and topped with tart raspberries for a velvety snack that satisfies every chocolate craving.

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NUTRITION

Protein

14.4g

Fat

2.5g

Carbs

20.5g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Non-fat Greek yogurt

1 tbsp Unsweetened cocoa powder

1 tsp Pure maple syrup

0.25 tsp Pure vanilla extract

0.5 cup Fresh raspberries

1 tsp Cacao nibs

0.06 tsp Sea salt

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt, unsweetened cocoa powder, maple syrup, vanilla extract, and sea salt.
2
Whisk the mixture vigorously with a spoon or small whisk until the cocoa is fully incorporated and the texture is completely smooth.
3
Gently fold in half of the fresh raspberries, slightly mashing a few with the back of your spoon to release their juices into the chocolate yogurt.
4
Transfer the mixture to a serving bowl and top with the remaining whole raspberries.
5
Finish by sprinkling the crunchy cacao nibs over the top for added texture and a deep chocolate flavor.