Name: Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 links Grass-fed beef hot dogs; 0.5 whole Sprouted grain hot dog bun; 4 oz 99% lean ground turkey; 0.25 cup Tomato sauce; 0.5 tsp Chili powder; 0.25 tsp Ground cumin; 0.25 tsp Garlic powder; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 0.25 oz Sharp cheddar cheese; 1 tbsp Red onion; 0 tsp Avocado oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chili Cheese Hot Dogs

Grilled grass-fed beef franks nestled in a toasted sprouted grain bun and topped with a smoky, hearty turkey chili and sharp melted cheddar.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

48.0g

Fat

16.7g

Carbs

18.4g

SERVINGS

1 serving

INGREDIENTS

1 links Grass-fed beef hot dogs

0.5 whole Sprouted grain hot dog bun

4 oz 99% lean ground turkey

0.25 cup Tomato sauce

0.5 tsp Chili powder

0.25 tsp Ground cumin

0.25 tsp Garlic powder

0.25 tsp Sea salt

0.25 tsp Black pepper

0.25 oz Sharp cheddar cheese

1 tbsp Red onion

0 tsp Avocado oil

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Heat avocado oil in a small skillet over medium heat and brown the ground turkey until fully cooked.
2
Stir in the tomato sauce, chili powder, cumin, garlic powder, sea salt, and black pepper, then simmer for 5 minutes until the chili has thickened.
3
Grill the beef hot dogs in a separate pan or on a grill rack until charred and heated through, then lightly toast the sprouted grain bun.
4
Place both hot dogs into the toasted bun and generously ladle the hot turkey chili over them.
5
Top with shredded sharp cheddar cheese while the chili is hot so it melts, and garnish with diced red onions before serving.