Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 1/4 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cacao Powder; 1 tablespoon Almond Butter; 1 teaspoon Maple Syrup; 1/4 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh raspberries and a drizzle of creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

34.8g

Fat

10.7g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/4 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cacao Powder

1 tablespoon Almond Butter

1 teaspoon Maple Syrup

1/4 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the chocolate protein powder and cacao powder to avoid clumping.
3
Whisk the mixture vigorously with a fork or small whisk until the texture is completely smooth and aerated.
4
Fold in the maple syrup until well combined.
5
Transfer the pudding to a chilled glass or bowl and refrigerate for 15-20 minutes to allow the flavors to meld and the texture to thicken.
6
Just before serving, top with fresh raspberries and drizzle the almond butter over the top.