Name: Silky Greek Yogurt Protein Bowl with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 2 tablespoons Slivered Almonds; 1 teaspoon Chia Seeds

Silky Greek Yogurt Protein Bowl with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Bowl with Berries and Almonds

Whisked non-fat Greek yogurt and vanilla protein topped with a handful of fresh berries and slivered almonds for a satisfying, crunchy finish.

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NUTRITION

Protein

40.1g

Fat

10.3g

Carbs

28.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2 tablespoons Slivered Almonds

1 teaspoon Chia Seeds

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to avoid clumps and whisk vigorously until the mixture is smooth and aerated.
3
If the consistency is too thick, add a teaspoon of water or unsweetened almond milk to reach your desired silkiness.
4
Transfer the yogurt mixture to a serving bowl.
5
Top with the fresh mixed berries, slivered almonds, and a sprinkle of chia seeds.
6
Serve immediately while the berries are cold and the almonds are crisp.