YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whipped Greek yogurt and vanilla protein layered with fresh mixed berries, topped with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2.5 tablespoons Sliced Almonds
1 pinch Ground Cinnamon
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth.
Layer half of the protein-infused yogurt into a glass or mason jar.
Add a layer of half the mixed berries and a pinch of cinnamon.
Repeat with the remaining yogurt and berries.
Top the parfait with sliced almonds for a satisfying crunch.