YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whisked non-fat Greek yogurt and chocolate protein powder chilled into a thick, velvety pudding topped with fresh strawberries and a drizzle of almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Almond Butter
0.5 cup Sliced Strawberries
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Sift in the unsweetened cocoa powder and add the chocolate protein powder to ensure a smooth texture without clumps.
Whisk the mixture vigorously with a hand whisk or fork until it is completely smooth and slightly aerated.
Fold in the chia seeds and let the pudding sit for about five minutes to allow them to swell and thicken the consistency.
Transfer the pudding to a chilled serving bowl.
Top with the fresh sliced strawberries and finish with a drizzle of creamy almond butter.