YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, topped with hemp hearts and toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Slivered Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Whisk the yogurt and protein powder together until the mixture is completely smooth and creamy.
In a glass or parfait jar, layer half of the protein-yogurt mixture at the bottom.
Add a layer of half the mixed berries over the yogurt.
Repeat the layers with the remaining yogurt mixture and berries.
Sprinkle the hemp hearts and slivered almonds over the top for a satisfying crunch.
Serve immediately or chill for 30 minutes to let the flavors meld.