YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with nutty hemp hearts and toasted almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
15g Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1 tbsp Hemp Hearts
1 tsp Sliced Toasted Almonds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is smooth and creamy.
In a tall glass or mason jar, spoon half of the protein-yogurt mixture into the base.
Add a layer using half of the fresh mixed berries.
Spoon the remaining yogurt mixture over the berry layer.
Top the parfait with the remaining berries, hemp hearts, and toasted almonds for a delicious crunch.