Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 5 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 15 grams Chopped Walnuts; 1 teaspoon Monk Fruit Sweetener

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with a vibrant medley of fresh berries and buttery toasted walnuts.

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NUTRITION

Protein

32g

Fat

10.5g

Carbs

33.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

5 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

15 grams Chopped Walnuts

1 teaspoon Monk Fruit Sweetener

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PREPARATION

1
In a medium bowl, whisk together the Greek yogurt, vanilla protein powder, and monk fruit sweetener until smooth and airy.
2
Gently fold in half of the mixed berries using a spatula to keep the mousse light.
3
Transfer the mixture to a serving glass or bowl.
4
Top with the remaining berries and the chopped walnuts.
5
Serve immediately or chill for 15 minutes for a firmer texture.