YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein topped with fresh berries and toasted almonds for a velvety finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
3/4 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Raw Honey
1/2 teaspoon Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk the mixture vigorously for 1-2 minutes until the protein powder is fully incorporated and the texture is completely smooth.
Transfer the pudding to a serving bowl or glass.
Top with the fresh mixed berries and sliced almonds.
Drizzle the raw honey over the top and serve immediately.