Name: Sausage and Egg Scramble with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 oz Ground turkey sausage; 2 large Eggs; 0.5 cup Non-fat Greek yogurt; 0.5 cup Mixed berries; 0.5 tsp Extra virgin olive oil; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 1 tbsp Fresh chives

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sausage and Egg Scramble with Berries

Sautéed savory turkey sausage scrambled with fluffy eggs and served with a side of creamy Greek yogurt and vibrant, juicy berries.

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NUTRITION

Protein

49.7g

Fat

19.7g

Carbs

19.0g

SERVINGS

1 serving

INGREDIENTS

2 oz Ground turkey sausage

2 large Eggs

0.5 cup Non-fat Greek yogurt

0.5 cup Mixed berries

0.5 tsp Extra virgin olive oil

0.25 tsp Sea salt

0.25 tsp Black pepper

1 tbsp Fresh chives

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PREPARATION

1
Heat olive oil in a non-stick skillet over medium-high heat.
2
Add the ground turkey sausage, breaking it apart with a spatula until browned and cooked through.
3
In a small bowl, whisk the eggs with salt and pepper until well combined.
4
Lower the heat to medium and pour the eggs over the sausage, stirring gently until the eggs are softly set.
5
Transfer the scramble to a plate and garnish with fresh chives.
6
Serve alongside a bowl of Greek yogurt topped with fresh berries.