Spicy Turkey Avocado Hummus Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Turkey Avocado Hummus Wraps

YOUR SOLIN GENERATED RECIPE

Spicy Turkey Avocado Hummus Wraps

Sliced turkey and creamy avocado rolled into a whole wheat tortilla with a bold layer of spicy hummus for a smooth and fiery finish.

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NUTRITION

438kcal
Protein
40.7g
Fat
14.5g
Carbs
38.4g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4.5 oz turkey breast

1.5 tbsp spicy hummus

0.15 whole avocado

1 cup baby spinach

0.25 tsp red pepper flakes

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean work surface or cutting board.

  • 2

    Spread the spicy hummus evenly across the center of the tortilla, leaving a small border at the edges.

  • 3

    Layer the fresh baby spinach over the hummus to create a crisp base.

  • 4

    Arrange the sliced turkey breast evenly over the spinach layer.

  • 5

    Slice the avocado into thin wedges and place them on top of the turkey.

  • 6

    Sprinkle the red pepper flakes, sea salt, and black pepper over the avocado and turkey.

  • 7

    Fold in the sides of the tortilla and roll it up tightly from the bottom to create a secure wrap.

  • 8

    Slice the wrap diagonally in half and serve immediately.

Spicy Turkey Avocado Hummus Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Turkey Avocado Hummus Wraps

YOUR SOLIN GENERATED RECIPE

Spicy Turkey Avocado Hummus Wraps

Sliced turkey and creamy avocado rolled into a whole wheat tortilla with a bold layer of spicy hummus for a smooth and fiery finish.

NUTRITION

438kcal
Protein
40.7g
Fat
14.5g
Carbs
38.4g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4.5 oz turkey breast

1.5 tbsp spicy hummus

0.15 whole avocado

1 cup baby spinach

0.25 tsp red pepper flakes

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean work surface or cutting board.

  • 2

    Spread the spicy hummus evenly across the center of the tortilla, leaving a small border at the edges.

  • 3

    Layer the fresh baby spinach over the hummus to create a crisp base.

  • 4

    Arrange the sliced turkey breast evenly over the spinach layer.

  • 5

    Slice the avocado into thin wedges and place them on top of the turkey.

  • 6

    Sprinkle the red pepper flakes, sea salt, and black pepper over the avocado and turkey.

  • 7

    Fold in the sides of the tortilla and roll it up tightly from the bottom to create a secure wrap.

  • 8

    Slice the wrap diagonally in half and serve immediately.