YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk vigorously until the powder is fully incorporated and the yogurt is light and fluffy.
In a glass or mason jar, place half of the mixed berries at the bottom.
Layer half of the protein yogurt mixture over the berries.
Repeat the layers with the remaining berries and yogurt mixture.
Top the parfait with hemp hearts and sliced almonds for a satisfying crunch.