Name: Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Fresh Strawberries, sliced; 1 tablespoon Almond Butter; 1 teaspoon Chia Seeds

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh strawberries and a drizzle of almond butter for a silky finish.

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NUTRITION

Protein

41.5g

Fat

11.9g

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Strawberries, sliced

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

1
Place the nonfat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Use a whisk or hand mixer to beat the mixture for two minutes until it becomes light and airy.
3
Gently fold in the chia seeds and let the mixture sit for five minutes to allow them to thicken the mousse.
4
Wash and slice the fresh strawberries into bite-sized pieces.
5
Transfer the protein mousse into a chilled glass or bowl.
6
Top the mousse with the sliced strawberries and finish with a drizzle of creamy almond butter.