YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Berries
A thick blend of Greek yogurt and vanilla protein topped with fresh berries and chia seeds for a satisfying, velvety finish.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift in the vanilla whey protein isolate to prevent any clumping.
Stir the mixture vigorously until it becomes completely smooth and reaches a thick, pudding-like consistency.
Gently fold in half of the mixed berries and the chia seeds.
Transfer the pudding to a chilled serving bowl and top with the remaining fresh berries for a vibrant, juicy burst.