YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whisked Greek yogurt and chocolate protein powder blended with creamy almond butter and topped with a sprinkle of crunchy cacao nibs.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt
3/4 scoop Chocolate Whey Protein Powder
1 tbsp Almond Butter
1 tbsp Unsweetened Cocoa Powder
1 tbsp Cacao Nibs
1/2 tsp Vanilla Extract
PREPARATION
Add the nonfat Greek yogurt to a medium mixing bowl.
Sift the unsweetened cocoa powder into the bowl to ensure a smooth texture without lumps.
Add the chocolate protein powder, almond butter, and vanilla extract to the yogurt mixture.
Whisk the ingredients together vigorously for 1-2 minutes until the pudding is completely smooth and slightly aerated.
Place the bowl in the refrigerator for at least 10 minutes to allow the protein powder to hydrate and the pudding to set.
Top with the cacao nibs just before serving for a satisfying textural contrast.