Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A chilled blend of Greek yogurt and vanilla protein whisked until smooth, topped with fresh berries and crunchy walnuts for a satisfyingly creamy finish.

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NUTRITION

343kcal
Protein
37.1g
Fat
10.9g
Carbs
28.9g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

15g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

9g Chia Seeds

1 teaspoon Honey

10g Walnuts

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PREPARATION

  • 1

    In a small bowl, combine the Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the mixture is completely smooth and pudding-like.

  • 3

    Drizzle in the honey and stir to incorporate.

  • 4

    Gently fold in the chia seeds.

  • 5

    Top with the mixed berries and crushed walnuts.

  • 6

    Serve immediately or chill for 15 minutes for a firmer texture.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A chilled blend of Greek yogurt and vanilla protein whisked until smooth, topped with fresh berries and crunchy walnuts for a satisfyingly creamy finish.

NUTRITION

343kcal
Protein
37.1g
Fat
10.9g
Carbs
28.9g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

15g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

9g Chia Seeds

1 teaspoon Honey

10g Walnuts

PREPARATION

  • 1

    In a small bowl, combine the Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the mixture is completely smooth and pudding-like.

  • 3

    Drizzle in the honey and stir to incorporate.

  • 4

    Gently fold in the chia seeds.

  • 5

    Top with the mixed berries and crushed walnuts.

  • 6

    Serve immediately or chill for 15 minutes for a firmer texture.