YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking vigorously until the mixture is completely smooth and the powder is fully incorporated.
Fold in the chia seeds and let the mixture rest for about 5 minutes to allow the seeds to hydrate and thicken the yogurt.
Select a tall glass or mason jar and place half of the mixed berries at the bottom.
Spoon half of the protein-yogurt mixture over the berries, spreading it into an even layer.
Repeat the process with the remaining berries and the rest of the yogurt mixture.
Finish the parfait by sprinkling the sliced almonds on top for a satisfying toasted crunch.