YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is smooth and completely combined.
In a tall glass or parfait jar, spoon half of the protein-yogurt mixture into the bottom.
Add half of the mixed berries over the yogurt layer.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Sprinkle the slivered almonds over the top for a satisfying crunch.