High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Baked whole wheat crust topped with smoky BBQ chicken and sharp red onions, finished with a sprinkle of fresh, vibrant cilantro.

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NUTRITION

478kcal
Protein
48.1g
Fat
13.6g
Carbs
40.1g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4 oz cooked chicken breast

2 tbsp low-sugar BBQ sauce

0.25 cup part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.25 tsp garlic powder

0.13 tsp sea salt

0.13 tsp black pepper

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PREPARATION

  • 1

    Preheat oven to 400°F (200°C).

  • 2

    Shred the cooked chicken breast and toss it in a small bowl with 1 tablespoon of BBQ sauce, garlic powder, and black pepper.

  • 3

    Place the tortilla on a baking sheet and spread the remaining 1 tablespoon of BBQ sauce evenly across the surface.

  • 4

    Layer the seasoned chicken, sliced red onions, and mozzarella cheese over the sauce.

  • 5

    Bake for 8-10 minutes until the cheese is bubbly and the edges of the tortilla are golden and crisp.

  • 6

    Remove from the oven, sprinkle with sea salt and fresh cilantro, then slice and serve.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Baked whole wheat crust topped with smoky BBQ chicken and sharp red onions, finished with a sprinkle of fresh, vibrant cilantro.

NUTRITION

478kcal
Protein
48.1g
Fat
13.6g
Carbs
40.1g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4 oz cooked chicken breast

2 tbsp low-sugar BBQ sauce

0.25 cup part-skim mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

0.25 tsp garlic powder

0.13 tsp sea salt

0.13 tsp black pepper

PREPARATION

  • 1

    Preheat oven to 400°F (200°C).

  • 2

    Shred the cooked chicken breast and toss it in a small bowl with 1 tablespoon of BBQ sauce, garlic powder, and black pepper.

  • 3

    Place the tortilla on a baking sheet and spread the remaining 1 tablespoon of BBQ sauce evenly across the surface.

  • 4

    Layer the seasoned chicken, sliced red onions, and mozzarella cheese over the sauce.

  • 5

    Bake for 8-10 minutes until the cheese is bubbly and the edges of the tortilla are golden and crisp.

  • 6

    Remove from the oven, sprinkle with sea salt and fresh cilantro, then slice and serve.