Name: Ranch Chicken and Bacon Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium whole wheat tortilla; 3 oz chicken breast; 2 slice turkey bacon; 0.25 cup non-fat Greek yogurt; 0.25 tsp garlic powder; 0.25 tsp onion powder; 0.25 tsp dried dill; 1 oz part-skim mozzarella cheese; 2 tbsp green onions; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ranch Chicken and Bacon Pizza

Crispy whole grain crust topped with juicy grilled chicken, savory bacon, and a creamy Greek yogurt ranch sauce that adds a refreshing tang to every bite.

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NUTRITION

Protein

51.4g

Fat

16.5g

Carbs

30.0g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

3 oz chicken breast

2 slice turkey bacon

0.25 cup non-fat Greek yogurt

0.25 tsp garlic powder

0.25 tsp onion powder

0.25 tsp dried dill

1 oz part-skim mozzarella cheese

2 tbsp green onions

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Preheat oven to 400°F (200°C).
2
In a small bowl, whisk together the Greek yogurt, garlic powder, onion powder, dried dill, sea salt, and black pepper to create the ranch sauce.
3
Place the tortilla on a baking sheet and spread the ranch sauce evenly over the surface.
4
Top with the diced chicken breast, chopped turkey bacon, and shredded mozzarella cheese.
5
Bake for 8-10 minutes until the cheese is melted and the edges of the tortilla are golden brown.
6
Garnish with fresh green onions before slicing and serving.