Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Non-fat Plain Greek Yogurt; 40g Almond Granola; 150g Mixed Berries (Blueberries, Raspberries, Strawberries); 1 teaspoon Honey; 10g Chia Seeds

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Creamy Greek yogurt layered with vibrant mixed berries and honey-kissed almond granola, finished with a sprinkle of nutty toasted chia seeds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

23.7g

Fat

15.2g

Carbs

54.4g

SERVINGS

1 serving

INGREDIENTS

150g Non-fat Plain Greek Yogurt

40g Almond Granola

150g Mixed Berries (Blueberries, Raspberries, Strawberries)

1 teaspoon Honey

10g Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Rinse the mixed berries under cold water and pat them dry with a paper towel.
2
In a small bowl, whisk the Greek yogurt with the honey until the mixture is smooth and slightly sweetened.
3
Select a glass or mason jar and place half of the yogurt mixture at the bottom.
4
Add a layer of half the mixed berries followed by half of the crunchy almond granola.
5
Repeat the layers with the remaining yogurt, berries, and granola.
6
Finish the parfait by sprinkling the chia seeds over the top for an extra boost of fiber and a satisfying crunch.