YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked protein-rich Greek yogurt layered with fresh mixed berries and topped with toasted slivered almonds for a satisfying, crunchy finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the nonfat Greek yogurt and vanilla whey protein isolate until the texture is completely smooth and the powder is fully incorporated.
Select a tall glass or mason jar and place half of the protein-yogurt mixture into the bottom to create the first layer.
Add half of the mixed berries over the yogurt layer, spreading them evenly.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the mixed berries.
Top the parfait with the slivered almonds and chia seeds to provide a satisfying, nutty crunch before serving.