Name: Slow Cooker Savory Herb Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz chicken breast; 1 cup carrots; 0.5 cup yellow onion; 0.5 cup celery; 0.5 cup low-sodium chicken broth; 0.5 tbsp extra virgin olive oil; 2 cloves garlic; 0.5 tsp dried rosemary; 0.5 tsp dried thyme; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Slow Cooker Savory Herb Chicken

Tender chicken breast slow-cooked with aromatic root vegetables and fresh herbs in a savory, golden broth that fills the kitchen with a comforting aroma.

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NUTRITION

Protein

57.8g

Fat

13.7g

Carbs

26.9g

SERVINGS

1 serving

INGREDIENTS

6 oz chicken breast

1 cup carrots

0.5 cup yellow onion

0.5 cup celery

0.5 cup low-sodium chicken broth

0.5 tbsp extra virgin olive oil

2 cloves garlic

0.5 tsp dried rosemary

0.5 tsp dried thyme

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Place the sliced carrots, diced onion, and celery at the bottom of the slow cooker to create a base for the chicken.
2
Rub the chicken breast with olive oil, rosemary, thyme, sea salt, and black pepper until evenly coated.
3
Lay the seasoned chicken on top of the vegetables and add the minced garlic and chicken broth.
4
Cover and cook on low for 6 hours or on high for 3 hours until the chicken is tender and easily shreds with a fork.
5
Serve the chicken alongside the softened vegetables, drizzling any remaining savory broth over the top.