Name: Creamy Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Non-fat Greek Yogurt; 18 grams Chocolate Whey Protein Powder; 1 teaspoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 10 grams Dark Chocolate Chips; 1/2 cup Fresh Raspberries

Creamy Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Mousse with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a light mousse, topped with almond butter and tart raspberries for a silky finish.

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NUTRITION

Protein

37.5g

Fat

15.1g

Carbs

26.8g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Greek Yogurt

18 grams Chocolate Whey Protein Powder

1 teaspoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

10 grams Dark Chocolate Chips

1/2 cup Fresh Raspberries

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the chocolate protein powder and cocoa powder to avoid clumps.
3
Whisk vigorously until the mixture is completely smooth and aerated.
4
Fold in the almond butter gently to create a swirl effect.
5
Transfer to a serving bowl and refrigerate for at least 15 minutes to set.
6
Top with fresh raspberries and dark chocolate chips before serving.