YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy sliced almonds.
INGREDIENTS
200g Nonfat Greek Yogurt
8g Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tbsp Sliced Almonds
1 tsp Raw Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and the powder is fully incorporated.
In a clear glass or mason jar, spoon half of the protein-yogurt mixture into the bottom to create the first layer.
Top the yogurt layer with half of the mixed berries, spreading them out evenly.
Add the remaining yogurt mixture as the third layer, followed by the rest of the mixed berries.
Sprinkle the sliced almonds over the top and finish with a light drizzle of honey for a satisfying crunchy finish.