Silky Chocolate Protein Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Yogurt Bowl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Yogurt Bowl

Whipped non-fat Greek yogurt folded with dark cocoa and chocolate protein, topped with fresh raspberries and crunchy cacao nibs.

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NUTRITION

209kcal
Protein
32.4g
Fat
4.5g
Carbs
14.2g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-fat Greek Yogurt

12 grams Chocolate Whey Isolate

5 grams Unsweetened Cocoa Powder

5 grams Cacao Nibs

15 grams Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Add the chocolate protein powder and unsweetened cocoa powder to the yogurt.

  • 3

    Whisk the mixture vigorously with a fork or small whisk until the texture is light and completely smooth.

  • 4

    Transfer the chocolate yogurt to a serving bowl and top with the fresh raspberries.

  • 5

    Finish the dish with a sprinkle of crunchy cacao nibs for a satisfying texture.

Silky Chocolate Protein Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Yogurt Bowl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Yogurt Bowl

Whipped non-fat Greek yogurt folded with dark cocoa and chocolate protein, topped with fresh raspberries and crunchy cacao nibs.

NUTRITION

209kcal
Protein
32.4g
Fat
4.5g
Carbs
14.2g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-fat Greek Yogurt

12 grams Chocolate Whey Isolate

5 grams Unsweetened Cocoa Powder

5 grams Cacao Nibs

15 grams Fresh Raspberries

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Add the chocolate protein powder and unsweetened cocoa powder to the yogurt.

  • 3

    Whisk the mixture vigorously with a fork or small whisk until the texture is light and completely smooth.

  • 4

    Transfer the chocolate yogurt to a serving bowl and top with the fresh raspberries.

  • 5

    Finish the dish with a sprinkle of crunchy cacao nibs for a satisfying texture.