YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
15 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Hemp Hearts
0.25 teaspoon Ground Cinnamon
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and fluffy.
Stir in the ground cinnamon to evenly distribute the flavor throughout the yogurt base.
In a glass or mason jar, place half of the mixed berries at the bottom.
Spoon half of the protein-infused yogurt over the berries.
Add the remaining berries as a second layer, followed by the rest of the yogurt mixture.
Top the parfait with the hemp hearts for a boost of healthy fats and a delicate nutty texture.
Serve immediately or chill for 30 minutes to let the flavors meld.