YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Slivered Almonds
1 tablespoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until smooth and fluffy.
Wash and pat dry the mixed berries if using fresh, or thaw slightly if using frozen.
In a tall glass or jar, layer half of the yogurt mixture at the bottom.
Add a layer of mixed berries and half of the hemp hearts.
Repeat the layers with the remaining yogurt and berries.
Top with the slivered almonds for a satisfying crunch.