Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh sliced strawberries and a drizzle of creamy almond butter.

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NUTRITION

387kcal
Protein
43g
Fat
11.5g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

23g Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 cup Fresh Strawberries, sliced

1 tbsp Creamy Almond Butter

1 tsp Pure Maple Syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt, chocolate protein powder, cocoa powder, and maple syrup in a medium mixing bowl.

  • 2

    Whisk vigorously until the mixture is completely smooth and no powder clumps remain.

  • 3

    Fold in a splash of water or unsweetened almond milk if a thinner, silkier consistency is desired.

  • 4

    Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes to allow the flavors to meld.

  • 5

    Top with the freshly sliced strawberries and a final drizzle of creamy almond butter before serving.

Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh sliced strawberries and a drizzle of creamy almond butter.

NUTRITION

387kcal
Protein
43g
Fat
11.5g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

23g Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 cup Fresh Strawberries, sliced

1 tbsp Creamy Almond Butter

1 tsp Pure Maple Syrup

PREPARATION

  • 1

    Place the Greek yogurt, chocolate protein powder, cocoa powder, and maple syrup in a medium mixing bowl.

  • 2

    Whisk vigorously until the mixture is completely smooth and no powder clumps remain.

  • 3

    Fold in a splash of water or unsweetened almond milk if a thinner, silkier consistency is desired.

  • 4

    Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes to allow the flavors to meld.

  • 5

    Top with the freshly sliced strawberries and a final drizzle of creamy almond butter before serving.