YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein folded with chia seeds, topped with a vibrant medley of juicy, sun-ripened mixed berries.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.25 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the mixture is completely smooth and aerated.
Fold in the chia seeds and allow the pudding to set in the refrigerator for ten minutes to reach a thick, velvety consistency.
Garnish with the mixed berries just before serving for a refreshing and juicy finish.