YOUR SOLIN GENERATED RECIPE
Vanilla Protein Yogurt Mousse with Fresh Strawberries
Whipped Greek yogurt and vanilla protein powder folded together and topped with fresh sliced strawberries for a light and airy finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Strawberries, sliced
1 teaspoon Honey
0.5 teaspoon Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to ensure there are no clumps.
Add the vanilla extract and honey to the yogurt mixture.
Using a whisk or a hand mixer, whip the ingredients together for approximately 2 minutes until the texture is light and fluffy.
Wash and slice the fresh strawberries into thin pieces.
Transfer the mousse into a chilled serving bowl or glass.
Top the mousse with the sliced strawberries and serve immediately or chill for 10 minutes for a firmer set.