YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked vanilla protein yogurt layered with vibrant mixed berries and topped with sliced almonds and chia seeds for a delightful, toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
10 grams Sliced Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and well combined.
Wash and pat dry the fresh mixed berries, ensuring any large strawberries are sliced into bite-sized pieces.
In a glass or mason jar, layer half of the protein yogurt mixture at the bottom to form a base.
Add a generous layer of mixed berries and sprinkle with half of the chia seeds.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Top the parfait with sliced almonds and the remaining chia seeds for a satisfying crunch.