Silky Vanilla Protein Yogurt with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Chia Seeds

Whipped non-fat Greek yogurt folded with vanilla protein and topped with chia seeds for a velvety finish.

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NUTRITION

253kcal
Protein
41.7g
Fat
3g
Carbs
14.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Plain Greek Yogurt

1/4 scoop Vanilla Whey Protein Powder

1 teaspoon Chia Seeds

1/4 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Add the vanilla protein powder and vanilla extract to the yogurt.

  • 3

    Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture is light and airy.

  • 4

    Gently fold in the chia seeds until evenly distributed.

  • 5

    Let the yogurt sit for at least 5 minutes to allow the chia seeds to begin hydrating.

  • 6

    Serve immediately while chilled.

Silky Vanilla Protein Yogurt with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Chia Seeds

Whipped non-fat Greek yogurt folded with vanilla protein and topped with chia seeds for a velvety finish.

NUTRITION

253kcal
Protein
41.7g
Fat
3g
Carbs
14.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Plain Greek Yogurt

1/4 scoop Vanilla Whey Protein Powder

1 teaspoon Chia Seeds

1/4 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Add the vanilla protein powder and vanilla extract to the yogurt.

  • 3

    Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture is light and airy.

  • 4

    Gently fold in the chia seeds until evenly distributed.

  • 5

    Let the yogurt sit for at least 5 minutes to allow the chia seeds to begin hydrating.

  • 6

    Serve immediately while chilled.