YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Protein Granola and Mixed Berries
A chilled bowl of thick Greek yogurt layered with fresh mixed berries and hemp hearts, topped with a handful of satisfyingly crunchy granola.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/3 cup Protein Granola
3/4 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Spoon the Greek yogurt into a medium-sized bowl.
Wash and dry the mixed berries, then arrange them over the yogurt.
Sprinkle the protein granola evenly across the top.
Finish by scattering the hemp hearts for an extra boost of healthy fats and protein.