Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1 tablespoon Almond Butter; 1 cup Mixed Berries; 1 tablespoon Chia Seeds; 1 teaspoon Maple Syrup

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whisk Greek yogurt and vanilla protein with almond butter until smooth, then top with fresh berries and a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

38.3g

Fat

14.1g

Carbs

38.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 tablespoon Almond Butter

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 teaspoon Maple Syrup

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PREPARATION

1
Place the Greek yogurt, protein powder, and almond butter in a medium mixing bowl.
2
Whisk the ingredients vigorously until the texture is light, airy, and completely smooth.
3
Fold in the maple syrup to gently sweeten the mousse base.
4
Transfer the mixture to a serving glass and top with the fresh mixed berries.
5
Finish with a sprinkle of chia seeds and chill for ten minutes to allow the mousse to set before serving.